Famed for its signature lava cookies and homemade artisanal ice cream with a quirky spin, Creamery Boutique Ice Creams Singapore celebrates the nation’s 53rd year of independence with not one, but two uniquely Singaporean festive specials.
Ondeh Ondeh Cookie with Milo Dinosaur Ice Cream (SGD8.90)
Bask in nostalgia and absolute gastronomic pleasure as you sink your teeth into the Ondeh Ondeh cookie – A tribute to the traditional local kuih (pastry). Featuring a crumby, melt in mouth pandan cookie accompanied with an explosive burst of melted gula melaka and fresh grated coconut, the experience is complete with a decadent scoop of Milo Dinosaur ice cream.
Chili Crab Lava Cookie with Bread Toast Ice Cream (SGD10.90)
Foodies with a penchant for brackish delicacies can also rejoice with the Chilli Crab cookie, Creamery’s first ever savoury lava cookie. A homage to Singapore’s national dish, the creation presents itself in the form of a chewy brownie filled with robust Chilli Crab gravy made from scratch. Served with crunchy Bread Toast ice cream, this ensemble promises a well-orchestrated balance of sweet and saltish flavours not to be missed!
Creamery’s one of a kind national day treats continue to stay true to their principle of delivering high-quality desserts, while bringing a unique creamery twist to the table.
The Ondeh Ondeh cookie will be available from 14th July to 9th August whereas the Chili Crab cookie will be available from 9th August to 31st August at Creamery Boutique Ice Creams Singapore.