Fans of Korean cuisine rejoice! Popular Korean Charcoal BBQ SEORAE sizzles up its mouth-watering selection with exciting new additions, sets for sharing and a merry array of soju cocktails and makkoli mixes that guarantees good times all round.
“Korean meals are meant to be shared. It is with this philosophy that we introduced new signatures and lunch sets that are perfect for sharing. Having established ourselves as the go-to Korean Charcoal BBQ for the finest ingredients and produce, the newly-revamped menu allows us to offer a truly unique dining experience for our patrons, that is both authentic and social,” said Chef Chul Park, Founder of SEORAE.
A firm favourite on the menu since launching in Singapore back in 2015, its signature Korean galmaegisal (premium pork skirt meat) has built up a loyal following ever since. Once said to be reserved only for lofty Korean royalty in olden days, the exclusive sirloin- extension—forming only 250 grams between the ribs and belly of a full-grown pig—is now a must-have on every local Korean buff’s platter. Marinated in a delicious blend of Korean spices and grilled to perfection, the galmaegisal takes on the characteristics of wagyu beef; rich with flavours, and promises a tender and juicy bite.
New on the menu is the fickle-friendly Kkochi Platter – charcoal grilled skewers oozing in an array of delicious and addictive fillings such as melted cheese, kimchi and spicy enoki wrapped in samgyeobsal (premium pork belly) or woosamgyeob (US prime beef shoortplate). Using Seorae’s special ‘circle grilling’ technique, diners can scoop up silky folds of egg and fiery grilled kimchi for a burst of flavours to go with their meal. For added indulgence, coat your skewers with a layer of melted cheese that surrounds the grill, offering a buttery creaminess that’s hard to resist.
Warm up your bellies with the comforting Budae Jjigae – a succulent selection of sausages, spam, bacon, fish cake, tteokboki, beans, mixed with fresh vegetables and simmered in a special Gochujang spicy stew.
Perfect for sharing, the Cheese Mandu Tteokbokki—Korean rice cake cooked in Seorae’s signature hot sauce on a Korean hot pan with fried fish cake, egg, corn-cheese dumplings, ramyeon and pineapple— promises an umami good time. Feast to your heart’s content with the sharing sets that come with two to three BBQ meats and free flow barley tea.
For a lighter touch that doesn’t fall short on flavours, slurp up a hearty spoonful of slow-cooked stews.
New on the menu is a clear, comforting Ttukbaegi Bulgogi; while the beloved Sundubu Jjigae— Seorae’s special spicy soft tofu stew mixed with minced pork, fresh vegetables, clams and eggs—never fails to disappoint.
Make your meal a merry affair and knock back a toothsome tipple or two. New concoctions include the Rose Petaline Soju and Lime Mojito Soju, both guaranteed to put a happy blush in your cheeks. Flashy meets fleshy with the Pineapple Cocktail, featuring a whole pineapple that’s spiked with soju and scooped straight from the husk.
Epic Lunch Menu
Enjoy a fuss-free lunch in the heart of the city as SEORAE serves up its signature selection—including Kkochi Platters, Budae Jjigae, Seoul Bulgogi and Dolsot Bibimbap—in affordable lunch sets (starting from SGD10.90) with free drinks and side dishes that are perfect for sharing. Enjoy 20% off on your BBQ meats and the option of getting them expertly grilled to perfection by your very own server, allowing you to head back to the office without smelling like smoke.
Price: Starting from SGD10.90
Valid: Monday – Friday, from 11.30am to 3.00pm (Not applicable on public holidays)
Enjoy a fuss-free lunch in the heart of the city as Seorae Singapore serves up its signature selection— including Kkochi Platters, Budae Jigae, Seoul Bulogi and Dolsot Bibimbap—in affordable lunch sets (starting from S$10.90) with free drinks and side dishes that are perfect for sharing. Enjoy 20% off on your BBQ meats and get them expertly grilled to perfection by your very own server, allowing you to head back to the office without smelling like smoke.
Price: SGD21.90 (a la carte); S$14.90 (with minimum two BBQ meat at regular price)
For the fickle eater, opt for the Kkochi Platter and treat yourselves to a variety of charcoal grilled skewers wrapped in samgyeobsal (premium pork belly) or woosamgyeob (US prime beef shoortplate). Enjoy them at a reduced rate with a minimum two orders of BBQ meat at regular price.
Ultimate Grill Set (for 2-3 pax)
Price: Starting from SGD79
Get the best of the best with Seorae’s Ultimate Grill Sets, featuring a wide selection of premium pork and beef cuts, complete with all-time favourites such as the spicy Sundubu Jjigae, refreshing Japchae and a Jeju-style Bibimbap that’s served in a stainless steel bowl.
68 Orchard Rd, #02-01
Plaza Singapura, Singapore 238839