Violet Oon Singapore expands its range of delivery and takeaway options with the launch of Weekly a la carte Specials and two new menus in its beloved range of Petit Feasts so you can indulge with your family in the comforts of your home. In addition, let loved ones know that you are thinking of them from afar with Violet Oon Singapore’s Care Package- a thoughtfully curated gift box of their prized sauces and sambals.
Weekly Takeaway Specials
Savour a spread of Singaporean Peranakan flavours beyond our restaurants with Violet Oon Singapore’s Delivery and Takeaway Menus. From now till 10 May, you can also enjoy Weekly Takeaway Specials such as Ayam Panggan Berempah with Nasi Kunning, Hae Bee Hiam Prawns Pasta, Ayam Sambal Bajak and Pork Fingerlings with VO Chilli Sauce. Prices range from SGD15 to SGD26.
Petit Feasts
Violet Oon Singapore expands its well-loved range of Petit Feasts with two new heart-warming menus, including a vegetarian option. Reminiscent of tok panjang, a traditional celebratory feast often enjoyed in Peranakan households with family and friends, each set menu is a ready-to-eat spread that is freshly prepared and delivered right to your doorstep.
Vegetarians and veggie lovers alike may delight the new Petit Feast Menu 4 – a curated vegetarian friendly menu. With a selection of 6 luscious dishes featuring Tau Kua Impossible Goreng Chilli, Eggplant Tempra, Ladies Fingers Lemak, Shitake Mushroom Pong Tay, Broccoli Buah Keras and Nasi Goreng Tofu, take your family meal to the next level with Violet Oon Singapore’s elevated vegetarian classics.
Each set menu serves 4 to 6 pax, and also includes jasmine rice, atachara pickle and sambal belacan. Prices range from SGD110 to SGD165.
Delivery
Enjoy free delivery of takeaway orders with a minimum final bill of SGD100. A flat delivery charge of SGD15 applies for other orders.
Kindly place orders at least 2 hours before delivery time.
To place an order, please email [email protected] or call +65 9834 9935 (from 10am). Payment may be made via credit card or PayNow to +65 9834 9935. All deliveries are contact-free by default to minimise physical contact.
Takeaway
Takeaway of orders are available at Violet Oon Singapore at Bukit Timah during lunch and dinner service hours.
Kindly place orders at least 30 minutes before pick-up time.
To place a takeaway order from Violet Oon Singapore at Bukit Timah, please call +65 9710 2934 (from 12pm to 9pm).
